Sentinel Digital Desk
Dosa are made from a batter of fermented rice, flour and lentils
Chaat encompasses several preparations that are a mix of spicy and tangy
This rich, creamy preparation is usually reserved for celebratory occasions
Perhaps the original India veggie burger, it consists of a deep-fried potato dumpling
Usually eaten as breakfast, they can be made from a variety of fillings
A savory vegetarian snack made of rice and split grams
These traditional sweets are meant to be shared on happy occasions
Idlis are essentially steamed rice cakes and make for a great breakfast
A concoction of tea leaves, aromatic spices and milk
Hollow balls of fried semolina that are served with spicy-tangy water, boiled potatoes and chick-peas