New Book Charts the Story of Indian Immigrant Restaurateur

New Delhi: UK-based restaurant owner Asma Khan’s book “Asma’s Indian Kitchen” has been launched here for Indian readers with veteran food writer Marryam H. Reshii discussing her journey and experience of touching lives through her food and the emotional experiences of her customers. The author runs an award-winning restaurant, Darjeeling Express, which started as a supper club in her Kensington home and went on to open the award-winning restaurant in Soho. Khan’s remarkable all-women team of housewives run the kitchen at Darjeeling Express, offering home-style food, cooked with passion.

“Over the years, I have discovered that food is a wonderful unifying force, providing a way for immigrants to make connections in a new country. Breaking bread with others leads to conversations about home’, no matter how far away that place might be or how little knowledge of a country or culture people may have. (IANS)

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