Training programme on processing & preservation of Fruits and Vegetables held in Udalguri district

A Correspondent

TANGLA: To develop skills in processing and preservation of fruits and vegetables so as to encourage entrepreneurship among women, a five-day long training to provide hands-on training in the processing of fruits and vegetables concluded here in Kacharitol village near Kalaigaon in Udalguri district recently.

The programme organized by Krishi Vigyan Kendra (KVK), Udalguri in association with the Assam Agricultural University, Jorhat was graced as a resource person by Dr. Pallavi Deka and Pompi Borah from KVK, Udalguri. The training involved processing of citrus fruits, seasonal vegetables.

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