
History has unmistakably shown that every great thing was once spawned from someone's inquisitive imagination, but innovation only comes to life when it is brought to life. Bombay Sapphire honours the concept of ingenuity with these cocktails.
Ras-beer-y Collins
Ingredients: 45ml Bombay Sapphire, 25ml lemon juice, 20ml sugar syrup, top up with Raspberry Beer (or any fruit beer), garnish with raspberries.
Method: Fill a balloon glass with ice. Add 45ml Bombay Sapphire, 25ml Lemon Juice and 20ml Sugar Syrup. Top up with Raspberry Beer or any fruit beer. Garnish with Raspberries
Winter Citrus Twist
Ingredients: 25ml Bombay Sapphire, 25ml Martini Rosso, 100ml Tonic Water
Garnish with: Orange Slice, Lemon Wheel, Star Anise.
Method: Fill a balloon glass with ice. Add 25ml Bombay Sapphire, 25ml Martini Rosso. Top up with Tonic Water. Garnish with Orange Slice, Lemon Wheel and Star Anise
Red Snapper
Ingredients: 50ml Bombay Sapphire, 100ml tomato juice, 2 dashes hot sauce, 1 teaspoon horseradish, pinch of celery salt, pinch of pepper, 2 Lemon wedges, 1 celery stalk, 1 olive, 1 cocktail onion.
Method: Fill a balloon glass with ice. Add 50ml Bombay Sapphire, 100ml Tomato Juice Add 2 dashes of hot sauce, 1 tsp horseradish, 1 pinch of celery salt, 1 pinch of pepper. Garnish with 2 lemon wedges, 1 celery stalk and 1 olive. (IANS)
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