Himachal emerging as off-season vegetable hub

Shimla, May 10: Production of off-season vegetables in Himachal Pradesh — whose economy is largely dependant on agriculture and horticulture — is coming up in a big way with the annual output crossing 14 lakh tonnes, an official said on Sunday. The production of off-season vegetables has gone up considerably, ensuring a total annual income of Rs.2,500 crore to the farmers in the sector, a government spokesperson said. He said a provision of Rs.60 crore has been made in Himachal’s budget in this fiscal for promoting off-season crops, especially vegetables. To cash in on the high demand and remunerative prices of organic food — be it fruits, vegetables or pulses — the state is laying emphasis on organic farming in the state. The official said 26,741 farmers have been registered as practitioners of organic farming till date and 15,548 hectare area has been brought under organic farming.

According to the official, the agriculture department is providing free soil-testing facility to the farmers to improve soil-fertility in the state.

The government has provided four mobile soil-testing labs besides another 11 soil-testing facilities to the farmers. During the last two years, 202,687 soil health cards have been provided and three mobile soil-testing laboratories were established to provide services in far-flung areas. In this fiscal, the government has fixed a target to provide 100,000 soil health cards.

To provide irrigation facility to the farmers, the government this year launched the Rajiv Gandhi Micro-Irrigation Scheme with an outlay of Rs.154 crore. Through this project, 8,500 hectares would be brought under drip- or sprinkler-irrigation scheme benefitting 14,000 farmers in four years. Farmers would also get a subsidy of Rs.113 crore during this period. (ians)