SAMOSA

A fried pastry, filled with savoury fillings of spiced potatoes, onions, peas and lentils. It is a very common appetiser in Indian cuisine, also known as "potato-filled fried pastry".

PAKODE

Initially, they are known as "deep fried fritters". Mostly served for refreshments and as starters, all over the world.

CHOLE BHATURE

Commonly known as “chickpea curry with fried flatbreads" in Indian restaurants in overseas. Apart from India this dish in popular in UK,USA and France.

CHAAT

A spicy potato snack served as the salad, light meal, or side dish. It is a Popular Indian snacks in London. Commonly known as "spicy potato snacks".

POHA

Known as flaked rice, flattened rice or pressed rice. Mostly served as Breakfast.

PAV BHAJI

This Mumbai's street food has made it's fame internationally. It is known by the name "Sloppy Pav" abroad. This dish has become one of the most ordered Indian snacks abroad.

ALOO PARATHA

Known as "Spicy Potato bread" a popular Punjabi breakfast is famous in London, Manchester and Florida.

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